OMG Delish & Fast Turkey Sandwich on Focaccia Rolls
This is a really fast and yummy meal! It's so easy it's ridiculous because you could buy this in a restaurant for $10 bucks or make it at home for everyone for $10. You can make this vegetarian by taking out the meat and adding cooked eggplant, sauteed zucchini, tomatoes or whatever. I served it with steamed broccoli & cauliflower but you can serve whatever your fam likes as a side.
Ingredients:
4 focaccia rolls
1/2 lb sliced turkey
3/4 cup chopped sun dried tomatoes (soaked in EVOO)
3-4 big handfuls of baby spinach slightly chopped
1 cup of spinach artichoke dip
Directions:
Slice the rolls and spoon a little EVOO from the the sun dried tomatoes on top. Toast for a minute in the broiler. Take em out and spoon 1/4 spinach artichoke dip on one half with 1/4 the sun dried tomatoes. Layer the turkey on the other side. Broil on low for 1-2 mins. Watch it close so it doesn't burn. Take it out and put the spinach on the dip side and close it up! Slice it and enjoy!
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